Rata Grab n Go Dinners

Rata Grab n Go Dinners

Take the stress out of dinner and let our cookery students do the hard work for you.
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Our Grab ‘n’ Go Dinners are pre-cooked, packed, and ready to heat and enjoy at home — perfect for an easy, delicious end to your day.

With only 75 portions across our menu, you’ll want to get in quick to assemble your dinner choices — once they’re gone, they’re gone!

How it works

  1. Head to the Rata Room patio between 12 - 1.30 pm.
  2. Pick your dinner from the available options.
  3. Take it home, heat it, and enjoy.

Support our cookery students, enjoy a chef-made meal, and give yourself the night off from cooking!

Menu

Braised pork belly (31 portions) Dauphinoise potato (32 portions)
Chicken Wellington (11 portions) Jerusalem artichoke purée (300g total)
Stuffed chicken leg with sundried tomato, spinach, and cheese (14 portions) Braised red cabbage (4.5kg total)
Stuffed chicken leg with spinach, sundried tomato, and mozzarella (19 portions) Stuffed red cabbage (11 portions)
  Gnocchi pot — approx. 140g per serving (13 portions)
  Broccoli and cheese croquette (about 70 pieces)
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