Cookery Skills for Sport, Recreation and Coaching
Level 2

VSR206 Cookery Skills for Sport, Recreation and Coaching

  • Course code

    VSR206

  • Fees

    Tuition: Free
  • Credits

    5

  • EFTS Factor

    0.0417
    Learn more

To introduce learners to cookery skills and knowledge related to sport, recreation and coaching and allow them to make an informed decision of a future study pathway and career

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