A Taste of Thai - The Fragrance of Thai Cuisine
Level 2

ACE223 A Taste of Thai - The Fragrance of Thai Cuisine

  • NMIT is part of Te Pūkenga

    This means that you will now graduate with a Te Pūkenga qualification. Read more

  • Course code


  • Locations and dates

    No start dates are currently available. Register to be informed when new dates are added.
  • Length

    One evening only

  • Credits


Join this Thai cooking class to learn more authentic, traditional recipes

Whether you have joined in on the beginners Secrets of Thai Cuisine course or would just like to learn some new Thai dishes, this is the course for you.

Increase your understanding of the characteristics and origins of the Thai cuisine.

Learn more Thai cooking techniques.

Add thom kha gai (chicken coconut soup) and gaeng kiew wan gai (chicken green curry) to your cooking repertoire.

At the end of class you will enjoy sharing a meal together.

This short course is held in the main kitchen in T block, off Nile Street.

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